Stoller Fisheries

A Family Tradition.....Since 1932

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LOW COST AND HIGH PROTEIN
FRESH WATER FISH PRODUCTS
TO FEED A HUNGRY WORLD

There is a tremendous worldwide demand for protein at a low cost.  Stoller Fisheries specializes in the processing of under-utilized species of fish which have good taste and nutritional value, but are not as widely accepted as some of the more familiar types. 

We process these under-utilized species of fish as whole frozen product, head-on and gutted frozen, headless and gutted frozen, frozen fish fillets, and mechanically de-boned (minced) fish.  All of these products are adaptable for further processing into other products including steaks, fish patties, breaded fish products, spreads, fillers, and soup bases.

Many of our products are further processed into fish balls or gefilte fish.  If you require reasonably priced fish products with high protein content, contact Stoller Fisheries to discuss custom processing products for your specific needs.

PRODUCTS -
If it can be done to a freshwater fish
Stoller Fisheries can do it for you.
Stoller Fisheries specializes in fish products from freshwater fish, and all of its products are kosher under supervision from Star-K. Stoller Fisheries operates under HACCP and has been assigned an export approval number from the United States Food and Drug Administration. Stoller Fisheries also produces a full line of fish caviars, commercial baits, byproducts from fish waste, and engages in custom processing.

Feature 1:
PLATE-FROZEN FISH BLOCKS
The supply of plate-frozen fish blocks from either mechanically deboned (minced) fish and small filets is becoming more and more scarce from traditionally species such as COD.
Stoller Fisheries is investigating the installation of a plate freezer to plate freeze blocks of filets and mechanically deboned fish from under utilized species of fresh water fish such as carp, buffalo fish, fresh water sheep head, and fresh water suckers. Custom processing is available.

Feature 2:
SOUP BASES AND FISH STOCKS
As a primary processor
Stoller Fisheries is capable of mincing (mechanically deboning) up to 60,000 pounds of under utilized species of fresh water fish daily. These fish include the common carp, buffalo fish, fresh water sheep head (drum), fresh water sucker (also known as the fresh water mullet) and many other species. The company can also mechanically debone salmon and ocean species. There is a growing demand for minced fish to be used as dehydrated soup bases and as fish stocks and Stoller Fisheries can custom process these fish for your needs. Please direct your inquiry to either Tom Opheim or Larry Stoller.
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